Heathcote Victoria Australia

Limited Release

Limited Release

This wine is matured in French oak barrels for 17-23 months, depending on the vintage. We use a high percentage of new oak (40-80%) to produce this full bodied wine style. Typically the bouquet is of dark fruits and savoury oak and the palate is intense, with flavours of fresh, dark cherries and blackberries. The wine style is supported by silky tannins and has a long, soft, savoury finish.

The Limited Release is an elegant and perfectly balanced wine style which makes it exceptional drinking whilst young, with the structure to develop well into the future.

We suggest serving this wine with rare meats including game, beef and lamb, slow cooked and marinated meats.


Current release:

Click on the link below to review the flyer:

2012 Vintage


Earlier vintages:

Click on the links below to review the flyers:

2009 Vintage

2008 Vintage – 1 Gold

2007 Vintage

2006 Vintage – 2 Trophies; 1 Gold

2005 Vintage – 4 Peoples’ Choice; 1 Double Gold; 3 Golds


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